Koujiya Koji Drink Amazake, Sweet Drink Made From Fermented Rice, Non-Alcoholic | Amaterasu Isejingu | - 7.1oz (200g)
Sorry, currently out of stock
Fermented only with Koshihikari rice produced in Mie Prefecture and malt, this drink has a natural sweetness from the saccharification of starch. This drink is rich in nutrients essential for human life.
It is packed with nutrients, including vitamin B1, vitamin B2, vitamin B6, folic acid, ferulic acid, dietary fiber, glutamine, and a large amount of glucose 鈥?which are almost the same components as an IV drip, hence the catchy nickname for amazake.
You can enjoy Koji Drink with soy milk or yogurt. You can enjoy it all season. In the winter, you can make it cold, with fruit juice is also nice.
Non-alcoholic can be enjoyed by everyone including small children and pregnant ladies!